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Nutrition Week
Posted On: Tuesday, June 20, 2017


Plot No 8, Sector 9, Ghansoli



12th june 2017 – 16th june 2017


Nutrition week is of great importance and is observed in the country every year. It was conceived by the Food and Nutrition Board in the year 1982 as an annual event.

ASP Public School, Ghansoli, organised the nutrition week from  12th June 2017-16th June 2017.All the children from class 1st to10th participated in the event. This one week involves the fruit stalls for class 1st  to 3rd  and different competitions like salad making, nutrition value of the salads, making diet plan for one day  were organised. Through stalls children of class 1st  to 3rd  were made aware of different currencies, use of weighing machine while purchasing fruits, importance of avoiding plastic bags and above all they told of the nutrition and vitamins of the fruits. Senior students expounded junior students about the reason for eating fruits and their nutritional values. They were told about the vitamins and minerals present in many fruits.

Principal Ms Avneet Kaur motivated the children and teachers about the important tips of their health and well being. They were made aware  of their food groups and balanced diet from which they can get good nutrition. She also evaluated the appropriate techniques to prevent and control the nutritional problems.

The basic objective was to intensify awareness  on the importance of nutrition for health which has an impact on development, productivity, economic growth and ultimately national development.

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